Thursday, 18 February 2010

Lunch at Le Manoir aux Quat'Saisons

Just back from our relaxed three and a half hour lunch at Le Manoir aux Quat'Saisons, Raymond Blanc's restaurant near Oxford. A wonderful experience. The food and service was, as you would expect, excellent. Already planning when we can go back.
The slow journey home in the snow could not spoil the day.



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